Print

Halloween Chocolate Cookies Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

These spooky Halloween chocolate cookies are a perfect treat for the holiday. With rich cocoa flavor, they are easy to bake and decorate. These cookies are ideal for Halloween parties and gatherings, making them a fun and tasty treat for all ages.

Ingredients

Scale
  • 1 ½ cups all-purpose flour
  • ½ cup cocoa powder
  • ½ tsp baking soda
  • ¼ tsp salt
  • ½ cup unsalted butter, softened
  • ¾ cup sugar
  • 1 large egg
  • 1 tsp vanilla extract
  • Halloween-themed decorations (sprinkles, icing)

Instructions

  • Preheat oven to 350°F (175°C).
  • In a bowl, whisk together flour, cocoa powder, baking soda, and salt.
  • In another bowl, cream butter and sugar until fluffy, then beat in egg and vanilla.
  • Gradually add the dry ingredients to the wet mixture.
  • Roll dough into balls and flatten slightly on a lined baking sheet.
  • Bake for 10-12 minutes. Let cool and decorate with Halloween-themed decorations.

Notes

You can shape the cookies into spooky designs before baking, like bats, pumpkins, or ghosts for added fun!

Nutrition