There’s something magical about the way the aroma of melted cheese, savory toppings, and soft buns fills the air when making Pizza Supreme Sliders. These mini sandwiches are packed with all the flavors of your favorite pizza, layered beautifully in a slider form that’s perfect for gatherings, weeknight dinners, or an irresistible snack.
I first came across this idea when looking for an easy, shareable dish to bring to a family game night. After just one bite, everyone was hooked! These sliders quickly became a staple in our household, and I’m sure they’ll become a hit in yours too.
Why You’ll Love These Pizza Supreme Sliders
Get ready to elevate your pizza nights with this fun and easy twist on a classic! These Pizza Supreme Sliders bring together all the best parts of pizza—ooey-gooey cheese, delicious toppings, and flavorful sauce—in a bite-sized, hand-held package.
First, they’re incredibly simple to make. With just a handful of ingredients and minimal prep, these sliders can go from your kitchen to your table in under 30 minutes. Perfect for busy weeknights!
They’re also wonderfully versatile. You can customize the toppings to suit your family’s preferences or use up whatever you have on hand in your fridge. The possibilities are endless, and the result is always delicious.
Finally, these sliders are a crowd-pleaser. Whether you’re serving them at a party, packing them for a picnic, or enjoying a cozy family dinner, they’re guaranteed to disappear fast. Who can resist warm, cheesy sliders fresh from the oven?
If you’re looking for a recipe that combines ease, flavor, and versatility, these sliders are it. Let’s dive into the ingredients that make these little bites so irresistible.
Ingredients Notes

The beauty of these Pizza Supreme Sliders lies in their simplicity. With just a few key ingredients, you’ll have everything you need to create a dish bursting with flavor.
Start with a package of slider buns. Look for soft, fluffy buns that can easily hold the layers of sauce, toppings, and cheese. Keeping them attached as a sheet makes assembly and baking a breeze.
The base of the sliders is a flavorful layer of pizza sauce. Opt for a store-bought version or your favorite homemade recipe. The sauce ties everything together and brings that unmistakable pizza flavor.
For toppings, we’ll use cooked, diced chicken as a protein-packed option and a mix of diced bell peppers for a fresh, colorful crunch. Adding sliced black olives enhances the savory notes, while mushrooms bring an earthy depth.
Of course, no pizza—or slider—is complete without plenty of shredded mozzarella cheese. It melts beautifully, creating a gooey, stretchy layer that pulls everything together.
Finally, to finish, we’ll brush the tops of the buns with a mixture of butter, garlic, and Italian seasoning. This golden, flavorful crust takes these sliders over the top.
You’ll also need a baking dish or tray large enough to fit the assembled sliders snugly. Let’s move on to assembling and baking these pizza-inspired delights!
How to Make These Pizza Supreme Sliders

Creating these delicious sliders is a straightforward process that delivers big on flavor. Follow these steps, and you’ll have a tray of irresistible sliders ready in no time.
Start by preheating your oven to 350°F (175°C). Line your baking dish with parchment paper or lightly grease it to prevent sticking.
Cut the slider buns in half horizontally, keeping the tops and bottoms connected as a whole sheet. Place the bottom half in the prepared baking dish.
Spread a generous layer of pizza sauce over the bottom buns. Use the back of a spoon to spread it evenly, ensuring every bite has that rich, tangy flavor.
Layer your shredded mozzarella cheese evenly over the sauce. Next, sprinkle the cooked chicken, diced bell peppers, black olives, and sliced mushrooms over the cheese. Be sure to distribute the toppings evenly for a balanced bite in every slider.
Place the top half of the buns over the toppings. In a small bowl, mix melted butter with minced garlic and a sprinkle of Italian seasoning. Brush this mixture generously over the tops of the buns.
Cover the dish with aluminum foil and bake for 15 minutes. Then, remove the foil and bake for an additional 5-7 minutes, or until the tops are golden brown and the cheese is fully melted.
Once done, let the sliders cool for a couple of minutes before slicing them into individual portions. Serve warm and watch them disappear in no time!
Storage Options
If you have any leftovers (though that’s unlikely!), these Pizza Supreme Sliders store beautifully. Here’s how to keep them fresh:
- Refrigeration: Store the sliders in an airtight container in the fridge for up to 3 days. Reheat in the oven or microwave for a quick snack or meal.
- Freezing: Place the sliders in a freezer-safe container or wrap them individually in foil. Freeze for up to 2 months. To reheat, thaw in the fridge overnight and warm them in the oven at 350°F (175°C) until heated through.
- Make-Ahead Tip: Assemble the sliders a day in advance and cover tightly with foil. Store them in the fridge, then bake them fresh when ready to serve.
Variations and Substitutions
One of the best things about these sliders is their versatility. Here are some ideas to make them your own:
- Swap the chicken for ground beef, seasoned with Italian spices, for a hearty twist.
- Use different cheeses like cheddar or provolone for a new flavor profile.
- Add vegetables like spinach or red onions for extra color and nutrients.
- Spice it up with a pinch of red pepper flakes or diced jalapeños for a hint of heat.
- Opt for whole wheat or gluten-free buns to accommodate dietary preferences.
Experimenting with different ingredients is part of the fun, so feel free to get creative. No matter how you customize these sliders, they’re bound to be a hit.
Enjoy making and sharing these Pizza Supreme Sliders—a recipe that’s as fun to prepare as it is to eat!
PrintPizza Supreme Sliders Recipe
Savor these cheesy and flavorful Pizza Supreme Sliders with fresh veggies, tender chicken, and soft rolls baked to golden perfection. A perfect crowd-pleaser for parties, snacks, or weeknight dinners.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 sliders 1x
- Category: Snacks, Appetizers
- Method: Baking
- Cuisine: Italian-American
- Diet: Halal
Ingredients
- 12 slider buns or dinner rolls
- 1 ½ cups pizza sauce
- 2 cups shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1 cup diced green bell pepper
- 1 cup diced red bell pepper
- 1 cup sliced black olives
- 1 cup cooked, shredded chicken
- ½ cup sliced mushrooms
- 1 tsp Italian seasoning
- ¼ tsp garlic powder
- 3 tbsp melted butter
- 1 tbsp sesame seeds (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- Slice the slider buns in half horizontally without separating them completely. Place the bottom half in a baking dish.
- Spread pizza sauce evenly over the bottom buns.
- Sprinkle half of the shredded mozzarella and cheddar cheese on top.
- Add shredded chicken, diced bell peppers, sliced black olives, and mushrooms. Season with Italian seasoning and garlic powder.
- Top with the remaining cheese and cover with the top half of the buns.
- Brush the tops of the buns with melted butter and sprinkle sesame seeds, if desired.
- Cover the dish with foil and bake for 10 minutes.
- Uncover and bake for another 10 minutes until the cheese is melted and bubbly.
- Slice into sliders and serve warm!
Notes
- Customize the toppings with your favorite vegetables or protein options.
- Use rotisserie chicken or pre-cooked chicken for convenience.
- For added crunch, toast the buns lightly before assembling.
Nutrition
- Serving Size: 1 slider
- Calories: 215
- Sugar: 3g
- Sodium: 360mg
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